STARTERS

Wings your choice of Asian sweet and spicy; honey garlic hot; sea salt, black pepper and lime; or buffalo blue cheese.  10
Potato Boats baked with bacon bits, green onion, 3cheeses served with sour cream 8
Old City Grill Bread with tzatziki, bruschetta and guacamole for dipping 8
Coconut Crusted Prawns with papaya salsa and red curry mayonnaise 10
Calamari lemon pepper dusted and served with tzatziki sauce 9
Yam Fries Our #1 seller served up with our killer red curry mayonnaise 6
Baked Crab Dip with cream cheese, mozzarella, scallions served with freshly made flour tortilla chips 9
Parmesan & Artichoke Dip with roasted garlic & spinich; served with freshly made flour tortilla chips 8
Brushetta on grilled rustic bread, with reduced balsamic, parmesan & herb oil 6

Zoo Sticks Panko-crusted zucchini fries with parmesan ranch dip

8

SOUP AND SALAD

Vancouver Island Seafood Chowder                              2007 Chowder fest winner

10 bowl  7cup

Seasonal Market Soup Prepared daily

6 bowl  4 cup

Soup & Salad Combo A cup of our seasonal soup with market greens 8
Station Salad Spring greens, feta, beet, orange, cucumber, toasted pumpkin seeds, kalamata olive vinaigrette
Add grilled chicken ($5) or prawns ($5)
9 full      6 half
Caesar Salad A classic with a twist featuring sweet gem lettuce, shaved parmesan, and popped capers
Add grilled chicken ($5) or prawns ($5)

10 full      7 half

Market Greens An intimidating green salad with your choice of dressings

8 full      5 half


SANDWICHES

The following served with your choice of fries or salad 

Soup & Sandwich Feature ask server for details 8
Seared Flat Iron Steak Sandwich on grilled rosemary potato bread topped with sauteed mushrooms & herb butter 15
Baron of Beef dip with au jus & horseradish on a rustic garlic baguette 12
Baja Snapper Wrap papaya salsa, guacamole, coleslaw, leaf lettuce & chipotle aioli; wrapped in grilled flour tortilla  14
Santa Fe Chicken Burger Grilled Chicken Breast topped with mozzarella, guacamole, papaya salsa & leaf lettuce on toasted multi-grain ciabatta 12

Station Burger Aged cheddar, bacon, mayo, red onion, tomato, lettuce, pickle on toasted mulit-grain ciabatta
Add Mushrooms $1.50 each

11

Fire-Roasted Vegetable Panini Mediterranean vegetables, sun dried tomato tapenade & smoked mozzarella on grilled flat bread

10
B.L.T. Chicken Wrap Grilled chicken, bacon, lettuce, tomato, & 3 cheeses wrapped in grilled flour tortilla  12

Sub yam fries or caesar salad

 1.50

MAINS

Arrowhead Grilled Chicken rubbed with Navajo spices served with papaya salsa, coleslaw & fries 18
Skinner St. Sticky Ribs basted with our signature Asian sweet & spicy sauce, coleslaw & fries 20
Beer battered Snapper with pumpkin-seed coleslaw, fries and lemon caper aioli 1 piece 11
2 piece 14
Seafood Fettucine Saute of salmon, snapper, prawns, scallops, shrimp, & crab with your choice of tomato ragout or Alfredo sauce Dinner 18
Lunch 15
Bombay Butter Chicken served over coconut basmati rice with mango chutney & lime yogurt Lunch 11
Dinner 14
Chicken and Penne Sauteed chicken breast, mushrooms, shallot & sundried tomato with Alfredo sauce Lunch 13
Dinner 16
Ever - Changing Quiche Always changing, always delicious  8
Chef's Feature Pizza  Something new! ... Ask your Server  13

Desserts

Chefs Cheesecake - Changes daily, ask your server 8
Chefs Chocolate Creation - Changes daily, ask your server 8

Creme Brule                                                      

8


 



150 skinner street, nanaimo, british columbia V9R 7A6 - 250.716.0030